Guardiola Etna Rosso DOC
Discover our wineries and exquisite wines from this iconic Italian region.
Grapes:
100% Nerello Mascalese - native Sicilian grape,
Vinification:
Manual harvest in cases, light pressing and destemming, maceration for 18-21 days. Malolactic fermentation in wood,
Aging:
Refinement in 25 hl barrels and tonneaux
Tasting notes:
Soft yet memorable with a remarkable structure of fine tannins and persistence. The nose shows stones, fresh mixed berries and new leather shoes, while the juicy but savory palate has notes of grilled meat, olives and crushed stones, before wild strawberry and raspberries creep through. The round juiciness is contrasted by a backbone of acid that keeps the finish dynamic
Pairing:
Salami and all sorts of pastas
Region:
Sicily, Italy
Serving temperature:
60 ̊F
Description
Grape: 100% Nerello
Mascalese
Alc.: 15.0%
Ruby red. The nose opens with scents of ripe fruit, enriched by pleasant spicy and mineral notes. Spicy plum, red cherry, minerals and violet aromas havean almost pungent quality.
The palate is broad, elegant and enveloping, with a lingering flavor