Petite Arvine Valle d’Aosta DOP 2023

Producer:

Les Crêtes (Aymavilles, Valle d’Aosta)

Wine:

Petite Arvine Valle d’Aosta DOP

Vintage:

2023

Grape:

100% Petite Arvine (an indigenous grape of Swiss and Aosta origins)

Alcohol:

13.5% ABV

Vineyard:

The grapes come from hillside vineyards at 550–750 meters above sea level. The soils are sandy and morainic, rich in minerals, shaped by glacial deposits. Vines are Guyot-trained, planted at 7,000–8,000 vines/ha, yielding around 9,500 kg/ha. The altitude and soil lend freshness, salinity, and purity to the fruit.

Winemaking:

Manual harvest in late September. Whole-cluster gentle pressing, fermentation in stainless steel at controlled temperature (~18 °C) for 12–15 days. The wine rests on fine lees in tank for about 6 months before bottling, preserving aromatic intensity and texture.

Color:

Straw yellow with greenish reflections

Nose:

Vibrant aromas of grapefruit, exotic fruits (passion fruit, guava), fresh herbs, and white flowers, with a distinctive saline note

Palate:

Lively and precise, with citrus and tropical fruit framed by brisk acidity; savory mineral backbone and characteristic saline finish

Body & Style:

Medium-bodied, crisp and elegant, marked by alpine freshness and mineral drive Food Pairing: Excellent with seafood, freshwater fish, shellfish risotto, goat cheese, and light vegetable dishes; also pairs with sushi and sashimi

Ratings (2023):

James Suckling: 94 points Falstaff: 92 points

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