La Conta Cabernet S., Merlot
La Conta is the estate’s top red, from a single 2.5-hectare vineyard on morainic soils. Cabernet Sauvignon blended with Merlot, matured in oak, it shows depth and elegance with aging potential.
Grapes:
70% Cabernet Sauvignon, 30% Merlot
Alcohol:
15% ABV
Winemaking:
Fermentation in stainless steel; 12 months in French oak tonneaux; 12 months in bottle before release
Color:
Fermentation in stainless steel; 12 months in French oak tonneaux; 12 months in bottle before release
Nose:
Full-bodied with ripe fruit, polished tannins, savory minerality, and long finish
Body & Style:
Dry, structured, elegant red; age-worthy
Production:
About 10,000 bottles
Food Pairing:
Excellent with grilled steak, venison stew, hard cheeses
Scores (2019):
No verified critic score published
Description
A deep yet brilliant ruby red colour with garnet hues, the nose is extremely intense with alluring hints of ripe red fruit, cherry, berry jam, spicy scents of black pepper, a whiff of balsamic notes. It displays rich,round mouthfeel, enhanced by ripe, silky tannins and a beautiful balance between acidity and smooth texture; a spicy reminiscence in the long, deep finish.