Prosecco Gold
Grapes:
100% Glera
Alcohol:
11% ABV
Vineyards & Winemaking:
Grapes sourced from hillside vineyards in the Prosecco DOC area of Veneto, on clay-limestone soils. Harvested by hand, gently pressed, and fermented in stainless steel. Secondary fermentation by Charmat method, aged briefly on fine lees for aromatic freshness.
Color:
Bright straw yellow with fine, persistent perlage.
Nose:
Fresh and elegant; notes of apple, pear, citrus, white peach, and floral hints of acacia and wisteria.
Palate:
Crisp and lively; orchard fruit and citrus framed by bright acidity and a clean, refreshing finish.
Body & Style:
Dry, light-bodied sparkling; elegant, stylish, and easy to drink.
Food Pairing:
Excellent as an aperitif; pairs well with seafood starters, sushi, light pasta, or fresh cheeses.
Recognition:
Famous worldwide for its golden bottle, symbolizing Italian luxury and style.
Description
Fruity aromas (with distinct hints of apple, white peach citrus and wild strawberries) and floral notes like peach blossoms. Taste: Fresh and delicate, it is fragrant on the palate and confirms the olfactory sensations. It is characterized by a good retro-olfactory persistence.